Departament d'Organització, Gestió Empresarial i Disseny de Producte: Enviaments recents
Ara mostrant els elements 1-20 de 87
Percepció, concepció i disseny sostenible. Utilització de materials compostos amb fibres naturals en productes de consum
ENG- The main objective is to analyze how a product, in this case small household appliances, can be offered to potential buyers as more environmentally friendly products, that is to say, considered more ecological products ...
Tourism for good: social value creation by tourism social entrepreneurs
ENG- Social entrepreneurship in tourism offers a powerful strategy to seamlessly integrate tourism businesses into the social fabric of the communities and destinations they operate in. Doing so creates significant social ...
Análisis de los componentes de la gobernanza para los destinos turísticos emergentes
ENG- Tourism governance is a multifaceted subject, and emerging destinations have distinct needs compared to mature destinations. They must consider different elements than those that have already undergone the development ...
Transformative insights and evolving roles of women managers in Iran’s tourism industry
ENG- The thesis consists of three research articles: two research papers and one research note. It examines the transformative impacts of tourism leadership roles on Iranian women managers, the evolving trajectories of ...
Spiritual tourism: a Sisyphean endeavour
ENG- This doctoral thesis investigates the phenomenon of spiritual tourism in nature. It approaches tourism not merely as a form of leisure or entertainment, but as a deeply embedded human practice. Tourism is examined as ...
Gestió de l’excel·lència i la qualitat en les escoles de negocis en un entorn disruptiu: un estudi empíric
ENG- This doctoral thesis explores the key dimensions that determine the perception of quality in business schools in a global context marked by competition and disruptive changes. Through a systematic literature review ...
Digital technology adoption in European manufacturing: pathways to innovation and sustainability through AI and big data
ENG- This thesis investigates the adoption of digital technologies, specifically artificial intelligence (AI) and big data, within European manufacturing firms, highlighting the interplay between innovation, technological ...
Turismo y monasterios europeos: productos gastronómicos en las comunidades monásticas que siguen la regla benedictina
ENG- The monasteries and their gastronomic products have a historical and innate link, these sacred centers have preserved the art of monastic cuisine through the centuries, making products in an artisanal and traditional ...
A behavioural model for food tourism: an analysis of experiences on social media
ENG- Social media has grown over recent years, and it is unambiguously evident that it plays a significant role in tourist behaviour and destination decisions. In particular, when deciding where to travel or dine, people ...
Adopción del Lean Management en las empresas manufactureras europeas: sinergias con la industria 4.0 y las prácticas green
The purpose of the thesis was to explore through empirical studies the evolution of the use of lean tools in European manufacturing firms and their link with Industry 4.0 technologies and green practices and Circular ...
Technological innovations for sustainable change: a path to traceability
In today's world, sustainability is paramount amid environmental and social challenges. Technologies such as AI, IoT, and blockchain offer innovative solutions, particularly in addressing global supply chain complexities, ...
Materiales compuestos a partir de filamentos naturales y matriz plástica biobasada, y sus posibles aplicaciones tecnológicas
Nowadays the problem of climate change on planet Earth has aggravated, it has become extremely important to find solutions that considerably reduce or even eliminate its causes. Among the set of solutions that have been ...
The environmental management systems as a tool for integrating the principles of the circular economy within manufacturing firms
This thesis analyses the contribution of Environmental Management Systems (EMS)'s in adopting Circular Economy (CE) principles in manufacturing companies. It explores different aspects such as the reporting and communication ...
Vendor Managed Inventory (VMI) e inventario en consignación como facilitadores de la integración de las empresas de la cadena de suministro del sector farmacéutico
In the literature review carried out on the supply chain in the pharmaceutical sector, it became apparent that the companies (actors) in the different links of the supply chain in this sector are subject to a significant ...
Gestión de la imagen de marca de destinos turísticos maduros usando herramientas online. El caso de la Costa Brava
The marketing and promotion of tourist destinations have evolved exponentially with the passage of time and use of the internet. This change has generated different attitudes in tourists and altered how they consume ...
Competitiveness and performance measurements for outdoor hospitality park businesses: focusing on resource and capability strategies
This doctoral thesis studies competitiveness and performance as complementary but distinct elements in strategic management. From the point of view of the literature review in hospitality management, this research shows ...
Aplicació del model Lean Healthcare en la gestió de blocs quirúrgics: model Vall d'Hebron de gestió quirúrgica
The purpose of this thesis is to investigate, analyze and interpret the results of a series of interventions applied in the surgical area with the aim of increasing the productivity and efficiency of the care activity. A ...
Capital intelectual y reporting financiero en España
Current accounting regulations do not allow intangible assets owned by companies to be fully accounted for in the Financial Statements. The objective of this research is to determine the relationship between the hidden ...
Partners in innovation: cooperation between firms, universities and research institutes
The thesis aims to explore the cooperation of manufacturing industries and service companies, with universities and research institutes, their propensity to cooperate in innovation activities and their impact on innovation ...
La transformació digital en el sector universitari i l'impacte en el model de negoci: abans, durant i després del xoc COVID-19
This thesis explores the digital transformation (DT) phenomenon in the higher education sector, and its impact on the business model (BM) and in the learning value proposition. A qualitative research methodology based on ...
