Palomares Cano, Xavier (Date of defense: 2018-09-28)
This thesis adopts Habermas’s theory of communicative action to explore how consensus-oriented actions contribute to knowledge creation and collective decision-making in collaborative governance processes. ...
Lin, Jiayi (Date of defense: 2017-12-15)
This dissertation aims to understand the food consuming behaviours of international tourists in their long-haul travel. This thesis is presented as a compendium of publications, which the first one ...
Salek Farokhi, Omid (Date of defense: 2019-05-27)
There has always been a controversy in relevant studies about the role of the museum in the tourism industry, particularly in cultural tourism has always remained controversial in relevant studies. The ...
Hosseini, Seyedeh Yasamin (Date of defense: 2019-06-03)
This is an investigation that wants to study about the perspective of service quality for young audiences at a cultural place such as museum. These types of projects allow us to obtain direct feedback ...
Fusté Forné, Francesc (Date of defense: 2016-06-03)
Food tourism is a type of tourism that over recent years has been achieving a greater interest by academics and tourism professionals, and evidently also as a tourist motivation. The framework of the ...
Piva, Elisa (Date of defense: 2019-07-15)
This doctoral thesis explores the brand development process of regional destinations in depth, focusing on the supply-side perspective and the concept of brand identity, as well as the perceptions of ...
Gassiot Melian, Ariadna (Date of defense: 2016-07-26)
People with disabilities face a series of constraints when visiting a tourism destination. These constraints have a disproportionate effect on their behaviour compared to those without disabilities. The ...
Díaz Sauceda, Judit (Date of defense: 2016-07-13)
Tourists are crossing borders naturally when consuming an area. Therefore, cross-border tourism studies are gaining relevance. A qualitative analysis showed the lack of research on cross-border tourism ...