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TDX Home > Tesis de universidades españolas a través del protocolo OAI-PMH > Universitat Politècnica de València > Universitat Politècnica de València by author/director

Universitat Politècnica de València By authors/directors "BAIXAULI MUÑOZ, RAQUEL"

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Influencia de la adición de un ingrediente funcional en la calidad de un producto de bollería. Aspectos reológicos y texturales y su relación con la aceptación sensorial
BAIXAULI MUÑOZ, RAQUEL
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