TDX - Tesis Doctorals en Xarxa - 10 anys 2001 · 2011
Advanced Search
Home | About TDX | Contact
Català | Castellano

All of TDX

By universities & departments By defense date By authors/directors By titles By subjects

Statistics

All TDX

My TDX

Login E-mail Alerts

Other Theses Websites

European Theses International Theses
 Statistics 
TDX Home > by author/director

By authors/directors "López Bonillo, Francisco"

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Or enter first few letters:

Sort by: Order: Results:

Now showing items 1-5 of 5
 
Decoloració de vinagres mitjançant torres de rebliment (Date of defense: 2000-12-12)
Achaerandio Puente, Isabel
Estabilización proteica de vinos blancos mediante adsorción en columnas de relleno (Date of defense: 2002-10-07)
Pachova, Veselina Petrova
Potential of blanquilla pear variety to produce pear spirits:influence of the fermentation and distillation conditions in the final quality of the spirits (Date of defense: 2008-10-21)
García Llobodanin, Laura Andrea
Tratamientos postfermentativos del vinagre: conservación en botella, envejecimiento acelerado y eliminación del plomo (Date of defense: 2007-12-14)
Labbé Pino, Mariela Alejandra
White wine continuous protein stabilisation: industrial viablity (Date of defense: 2008-01-25)
Salazar González, Fernando Noé
Now showing items 1-5 of 5
 
Accesibility | Legal note | Intranet
 

Coordination

   

Funded